I’ve been involved in Off-Roading and other extreme sports since I was 16 and I’ve been cooking just about as long. As an avid outdoorsman I got frustrated spending valuable “fun time” preparing meals every time my family and I went on a camping trip. Most everyone that Off-Roads, Camps or RV’s know that they are there for one reason and that is to get away from the everyday hustle and bustle and have FUN with friends and family. After working a year and a half to perfect “The Official Off-Road, Camping and RVers Cookbook”, I’ve come up with a way you, your friends and family can have fun in the outdoors and also eat like a king or queen with little to no maintenance when it comes time to cook. “The Official Off-Road, Camping and RVers Cookbook” is full of great recipes and the “Dinner in a Bag Concept” is a sure fire way to replace all the cooking and cleanup time at camp with fun time.
Print length
196 pages
Language
English
Publisher
Authorhouse
Publication date
October 13, 2006
Dimensions
6.06 x 0.51 x 9.02 inches
